Phone: 215.997.5500
Fax:     215.997.7790

 

At Chefs on the Run we pride ourselves on our flexibilityand we recognize that this is "your special day" Any element can be adjusted to meet your desires or budget.  We use only the best food purveyors in the area and your meal will be prepared by our talented Culinary Institute of America Graduate Chef, Mark Wagner. 

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